HOT APPETIZERS
温かい前菜

Edamame 枝豆 4.5
Boiled soybeans with Kosher salt

Sauteed Organic Mushrooms  7.5
きのこ炒め
Various kinds of organic Japanese Mushroom sauteed with Mirin soy butter

 Sakura Shumai 桜シュウマイ  6
4 pcs of steamed or fried shrimp dumplings

Yokohama Gyoza 横浜ぎょうざ  6.5
6 pcs of fried pork dumplings

Vegetable Gyoza 野菜ぎょうざ  6
6 pcs of fried vegetable dumplings

 Kaki Fry カキフライ  8.5
4 pcs of fried crumbed oyster from Japan

 Agedashi Tofu 揚げだし豆腐 6
Fried organic tofu with bonito flakes and tempura sauce 

 Tatsuta Age 竜田揚げ  7.5
Fried marinated chicken thigh with wasabi tobiko mayo

 Beef Negimaki 牛ねぎ巻き  9
Grilled scallions wrapped with thin sliced beef  and Japanese BBQ sauce

 Gindara Kasuzuke 銀だら粕漬け 9
Broiled sake lees marinated Black Cod

Ebi Shinjo 海老しんじょ  7.5
Lightly fried minced rock shrimp and green onion with spicy tomato sauce

MACROBIOTIC COLD APPETIZERS
マクロビオティック 冷たい前菜


 Hijiki ひじき  5
Simmered dried black seaweed, tofu skin and shredded carrot / Sesame seeds

 Kinpira きんぴら  5
Stir-fried shredded burdock and carrot with sweet soy taste / Sesame seeds

 Ohitashi おひたし  5
Boiled baby spinach with bonito flakes and 
cold tempura sauce

 Goma-ae  ごまあえ  6
Boiled asparagus with sweet sesame paste


APPETIZERS FROM SUSHI BAR
寿司バー 前菜

 Tuna Avocado  10
まぐろアボカド
Dices of Blue Fin tuna with Avocado and fresh wasabi soy sauce

Toro Tartare  14
トロタルタル
Chopped Blue Fin fatty tuna and minced oshiko 
pickles with nori chips and wasabi tobiko mayo

 Ankimo  8
あん肝
  Steamed monk fish liver with ponzu sauce, scallion and spicy grated radish

 Usuzukuri  12
ヒラメうす造り
Thin sliced fluke with ponzu sauce

 Sashimi  10
お刺身前菜
2 pcs each of tuna, salmon and white fish

SALADS
サラダ

Small Salad  4
ミニサラダ
Organic greens with house dressing

 Yasaka Salad  8
やさかサラダ
Dices of tofu and tobiko on organic greens with Balsamic soy dressing

 Seaweed Salad  6.5
海草サラダ
Marinated sesame seaweed and mixed seaweed with house dressing

 Garden Salad  9
ガーデンサラダ
Various seasonable vegetables on organic greens with yuzu pepper vinaigrette 

Yaki-shabu salad 12.5
焼きしゃぶサラダ
Grilled Premium washu-beef on organic greens with Ponzu-sesame dressing

 Grilled Shrimp & Avocado Salad  13.5
グリルシュリンプとアボカドのサラダ
Grilled marinated shrimp and dices of avocado on organic greens with zesty wasabi dressing

SOUPS
汁物

Miso  2.5
味噌汁
Our proud miso soup includes scallion, tofu, seaweed and mushroom

Clear  3.5
お吸い物
Lightly taste soup with crab sticks, scallion, 
tofu, seaweed and mushroom

Akadashi Miso  3.5
赤だし
Dark miso paste based soup with scallion, 
tofu, seaweed and mushroom

NOODLES
そば うどん


 Kanto Soba  9.5
関東そば
Boiled buckwheat noodles in rich soy bonito broth with scallion, 
seaweed and home make fish cake

Kansai Udon  9.5
関西うどん
Boiled thick wheat-flour noodles in lightly bonito broth, tempura flakes, 
scallion, seaweed, sesame seeds and home make fish cake

 Ebi Tempura Soba  13
海老天ぷらそば
2 pcs of shrimp tempura on soba noodle soup

 Vegie Tempura Soba  12
野菜天ぷらそば 
  6 pcs of vegetable tempura on soba noodle soup 
Ebi Tempura Udon  13
海老天ぷらうどん
2 pcs of shrimp tempura on udon noodle soup

 Vegie Tempura Udon  12
野菜天ぷらうどん
6 pcs of veg. tempura on udon noodle soup

TEMPURA
天ぷら

 Chef’s Omakase Vegetable Tempura  18
シェフおすすめ野菜天ぷら
Selected 12 pcs of seasonal vegetables direct from farm

Appetizer Tempura  9.5
  天ぷら 前菜
2 pcs of shrimp and 5 pcs of vegetables

Appetizer Vegetable Tempura  9
野菜天ぷら 前菜
  8 pcs of seasonal vegetables

Dinner Tempura  18
天ぷらディナー
 4 pcs of shrimp and 8 pcs of vegetables 

TEMPURA A LA CARTE
天ぷら アラカルト
 (2 PCS PER ORDER)

Lobster  Tail (ロブスター)     6 (1 pc)
Shrimp (海老)     5 
Asparagus (アスパラガス)     3.5
Japanese Egg Plant (なす)     3 
Japanese Sweet Potato (さつまいも)     3
Kobocha Squash (かぼちゃ)     3 
Maitake Mushroom (まい茸)     3.5
Lotus Root (れんこん)     3
Baby Onion (小玉ねぎ)     3
Baby Carrot (にんじん)     3
Shishito Pepper (ししとう)     3
Baby Zucchini (ズッキーニ)     3
Broccoli (ブロッコリー)     3
MAKI ROLLS & HAND ROLLS
巻き物&手巻き


Negi Toro (ねぎとろ)     8.5
Negi Yellow tail (ねぎはま)     5.5
Tuna (鉄火)     5
Tuna Avocado (まぐろアボカド)     5.5
Tuna Cucumber(まぐろ胡瓜)     5.5
Spicy Tuna (スパイシーまぐろ)     5.5
Spicy Salmon (スパイシーさけ)     5.5
Spicy Yellow tail(スパイシーはまち)     5.5
Spicy Scallop (スパイシー帆立)     6.5
California (カリフォルニア)     4.5
Fresh Salmon (さけ)     5
Salmon Avocado (さけアボカド)     5.5
Salmon Cucumber(さけ胡瓜)     5.5
Salmon Skin (さけ皮)       5
Salmon Roe (いくら)      5.5
Fluke Ume Shiso (ひらめ/梅しそ)      5.5
Eel Cucumber (うなQ)     6
Eel Avocado (うなぎアボカド)     6
Ume Shiso cucumber (梅しそ胡瓜)      4.5
Shitake Mushroom (しいたけ)     4
Oshinko (お新香)      4
Avocado (アボカド)      4
Asparagus (アスパラガス)      4
Cooked Kampyo (かんぴょう)      4
Cucumber (かっぱ巻き)       4
Sweet Potato Tempura (さつま芋天)      5
Pumpkin Tempura (かぼちゃ天ぷら)     5
Shrimp Tempura(えび天ぷら)      7
Spicy Ebi Tempura(スパイシーえび天)     7
SUSHI ENTREES
寿司

YASAKA'S CHEF RECOMMEMD "OMAKASE"
やさか  シェフおすすめ”おまかせ”
 Regular (12 pcs)   45
Mini (6 pcs)   24

Daily fresh sushi and one hand roll serve with chef's special presentation 

SUSHI DELUXE  21
寿司デラックス
Traditional 9 pcs sushi and 1 roll from roll list

SASHIMI DELUXE  24
刺身デラックス
Assorted traditional sashimi served with rice

MIYABI  26
雅
Traditional sushi (6 pcs), sashimi (11 pcs) 
and 1 roll from roll list

UMI NO SACHI  26
海の幸
Assorted sashimi on a bed of sushi rice

YAKI SALMON DONBURI  18
炙りサーモンとアボカド丼
Marinated seard salmon with avocado and
ikura over sushi rice

SPICY MAKI COMBINATION  17
スパイシー巻きコンビネーション
Spicy tuna, spicy salmon, spicy ebi tempura

SUSHI & SASHIMI A LA CARTE
寿司 刺身 アラカルト
     (SASHIMI 2 PCS PER ORDER)

Fatty Tuna (トロ)     M/P
Tuna (まぐろ)     3.5
Yellow Tail (はまち)     3.5
Fresh Salmon (さけ)     3.5
King salmon(キングサーモン )     5
Fluke (ひらめ)      3.5
King Crab (たらば蟹 )     5.5
Octopus (たこ)     3
Squid (いか)      4
Fried Oyster (かき天)     4
Smelt Roe (とびこ)     3
Sea Urchin (maine) (メイン産うに)     5
Sea Urchin (Cali) (カリフォルニア産うに)     6
Sea bass (すずき)     3.5
Japanese Snapper(鯛)     4
Shime Mackerel (しめさば)     3.5
Spanish Mackerel (さわら)     3
Horse Mackerel (あじ)     4.5
Eel (うなぎ)     3.5
Sea Eel (あなご)      4
Crab Stick (かにかま)     2.5
Boiled  Shrimp (えび)     3
Botan Shrimp (牡丹海老)      5
Salmon Roe (いくら)      3.5
Live Scallop ( 帆立)      4
Giant Clam (みる貝)     5.5
Baby Abalone (小アワビ)     4.5
Egg Omelet (たまご)     2.5

YASAKA’S SIGNATURE MAKI
やさかオリジナル巻き物

Fried Japanese Oyster  8
揚げ牡蠣 ロール

Mix Vegtable  8
野菜 ロール

Futomaki  10
太巻き

Lobster Tempura Roll  13
ロブスター天ぷらロール

Geisha Roll  9
ゲイシャロール
Spicy tuna roll & Avo fried with tempura butter

Soft Shell Crab  13
ソフトシェルクラブロール
Fried soft shell crab, Boston lettuce,
tobiko and mayo

Boston Real Crab Roll  13
ボストンリアルクラブロール
Lettuce, boiled snow crab and radish sprout, cucumber and mayo

Chopped Crunch Eel Avocado   14
クランチうなぎ&アボカド
TERIYAKI & STEAK
てりやき&ステーキ

 Organic Chicken Teriyaki  18
オーガニックチキン照り焼き 
Grilled organic white meat and sauteed vegetables with teriyaki sauce

King Salmon Teriyaki  21
サーモン照り焼き
Grilled 9oz New Zealand King salmon with sauteed vegetables and teriyaki sauce 

 Tofu Steak  14
豆腐ステーキ
Lightly fried tofu and sauteed vegetables with sesame soy sauce on top

 Angus Prime Rib-Eye Steak  26
アンガス プライムリブアイステーキ
10oz of prime cut Angus beef and sauteed vegetables with teriyaki sauce or tataki sauce

Lunch specials from sushi bar
All lunch specials from sushi bar come with 
Miso soup & small salad

Sushi Lunch 12
6 pcs of sushi & one roll from list

Sashimi Lunch 15
11 pcs of sashimi

Miyabi Lunch 16
4 pcs of sushi, 7 pcs of sashimi and one roll from roll list

Chirashi Lunch 16
Various of sashimi on a bed of sushi rice

Roll Combination
Any 2 roll 9.5
Any 3 roll 12

Roll list

Tuna
Tuna Avocado
Negi Yellowtail
Spicy Tuna
Spicy Salmon
Eel Avocado
Salmon Avocado
Fresh Salmon
Sweet Potato Tempura
Cooked Kampyo
Oshinko
Cucumber
Salmon Skin
Avocado
Eel Cucumber
California
Asparagus
Pumpkin Tempura


Lunch specials from Kitchen

Yasaka Lunch Tay 12
All lunch specials tay from Kitchen come with Miso soup, rice, green salad, 2 pcs of
steamed shumai and one roll from roll list

Organic Chicken Teriyaki

King Salmon Teriyaki

Tatsuta-Age

Tempura

Vegetable Tempura
(with fried vegetable gyoza instead of shumai)

Organic Tofu Steak
(with fried vegetable gyoza instead of shumai)

Mini Steak Lunch 16
6 ozs of Angus rib-eye steak with 
Tataki sauce or teriyaki sauce

Udon Combo 12
Udon noodle soup with small salad 
and one roll from roll list

Saba Combo 12
Saba noodle soup with small salad 
and one roll from roll list


sOFT DRINK

Coke,Diet Coke, Ginger Ale, Club Soda, Sprite 2
Evian bottle water (720 ml) 3.5
Perrier water (330ml)  3.5

We proudly inform our customers that our traditional tempura is made from Canadian natural flour and served with rich soy tempura sauce and organic Japanese pepper salt

Please understand some items are seasonal, availability may change without notice



Moderate price Extraordinary experience

Ordering Online
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